Baanijy Global Private Limited exports high-quality Dry Red Chilli sourced from India’s leading spice-producing regions such as Guntur, Byadgi, Rajasthan, and Madhya Pradesh. Known for their intense heat, vibrant red colour, and rich flavour, our chillies are widely preferred by international spice processors, food manufacturers, and wholesalers.
We offer major varieties including Guntur Sannam, Byadgi Chilli, Teja Chilli, Stemless Red Chilli, Crushed Chilli, Chilli Flakes, and Chilli Whole in both premium and commercial grades.
Product Features
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Naturally sun-dried chillies with rich colour
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Strong aroma and high pungency levels
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Uniform size and low moisture for long shelf life
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Cleaned, sorted, and machine-graded
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Suitable for powder processing, flakes, oil extraction, and culinary use
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Available in 5 kg, 10 kg, 25 kg, and 50 kg packaging
Export Details
We export dry red chilli to UAE, Saudi Arabia, Qatar, Kuwait, Bahrain, Bangladesh, Sri Lanka, Malaysia, Indonesia, Vietnam, Europe, and Africa. All consignments are quality-tested to meet international food safety and spice standards.
Export documentation includes:
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Phytosanitary Certificate
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FSSAI compliance
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Certificate of Origin
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Scoville Heat Unit (SHU) Report
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Quality, Moisture & Purity Inspection
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Export-ready PP, jute, and customized bags
With a strong sourcing network, consistent quality control, and reliable logistics, Baanijy Global Private Limited is a trusted global supplier of premium Dry Red Chilli.
Physical Parameters
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Size: 6–12 cm depending on variety
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Colour Value: 40–120 ASTA (variety based)
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Pungency (Heat):
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Teja: 40,000 – 110,000 SHU
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Byadgi: 8,000 – 25,000 SHU
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Kashmiri: 1,500 – 4,000 SHU
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Moisture: 10–12% max
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Seeds: 20–30%
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Broken Chillies: < 5%
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Foreign Matter: < 1%
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Aflatoxin: Below 20 PPB (meets export norms)
Quality Standards
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Processed in ISO, HACCP, FSSAI-certified units
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Sun-dried, naturally processed
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100% chemical-free, no artificial colour
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Sortex-cleaned for export quality
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Phytosanitary Certificate provided for all shipments
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Lab-tested for pungency, color & moisture
Packaging Options
Export-grade spice packaging:
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5kg / 10kg / 25kg / 40kg PP Bags
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Jute Bags (Food Grade)
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Vacuum-Sealed Bags (for premium buyers)
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Private Label Retail Packaging (100g, 250g, 500g, 1kg)